Louis Jadot Beaujolais-Villages 2023

Winery Background and History

Maison Louis Jadot, established in 1859 by Louis Henry Denis Jadot, is a renowned Burgundy wine producer dedicated to showcasing the diverse terroirs of the region. With vineyards spanning the Côte d’Or, Mâconnais, and Beaujolais, the house combines traditional winemaking techniques with modern practices to craft wines that authentically reflect their origins. The emblematic Bacchus head on their labels symbolizes a commitment to quality and respect for Burgundy’s rich viticultural heritage.

Producer and Winemaker

The 2023 Beaujolais-Villages is produced by Maison Louis Jadot. The winemaking team, led by experienced professionals, ensures that traditional methods are employed to highlight the distinctive characteristics of the Beaujolais-Villages appellation. Their expertise results in wines that are both approachable and expressive, embodying the essence of their terroir.

Vineyards and Micro Climate

The Beaujolais-Villages appellation is situated in the northern part of the Beaujolais region, characterized by rolling hills and granite-based soils. The area’s semi-continental climate, with warm summers and cool winters, provides optimal conditions for the Gamay grape to thrive. The combination of soil composition and climate contributes to the production of wines with bright fruit flavors and refreshing acidity.

Grape Varietals & Percentage Used

100% Gamay.

Vinification & Aging Methods

The Gamay grapes are hand-harvested and undergo traditional vinification methods. Fermentation is carried out in stainless steel tanks to preserve the fresh fruit characteristics of the varietal. The wine is then aged for a short period before bottling, ensuring it retains its vibrant and youthful profile.

ABV (Alcohol by Volume)

The specific ABV for the 2023 vintage is not provided in the available sources.

Tasting Notes

The 2023 Louis Jadot Beaujolais-Villages is a crisp, fruit-forward, and juicy wine with expressive aromas and flavors of ripe red berries. It offers nice weight in the mouth, with typically high acidity and underlying mineral and spice notes that add complexity to the fruit profile. 

Food & Wine Pairing

This versatile Beaujolais-Villages pairs well with light red meats and grilled or roasted white meats. Its bright acidity and fruit-forward nature complement dishes such as roast chicken, pork tenderloin, and even flavorful vegetarian dishes like ratatouille. 

Service Methods and Temperatures

To fully appreciate its aromatic complexity and freshness, it is recommended to serve the wine slightly chilled, at a temperature between 12-14°C (54-57°F). This enhances its vibrant fruit flavors and makes it particularly refreshing, especially during warmer months.

Storage and Aging Potential

The 2023 Beaujolais-Villages is designed for early consumption to enjoy its youthful fruitiness. While it can be cellared for up to 2-3 years, it is best enjoyed within the first year or two to fully appreciate its lively and fresh character.