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Champagne William Deutz Brut 2008

Champagne William Deutz Brut 2008

Regular price HK$1,680.00
Regular price Sale price HK$1,680.00
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Vintage:

Volume:

Country: France

Region: Champagne

Grapes:

ABV:

Scores:

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Winery Background


Deutz, founded in 1838, is one of the oldest and most prestigious Champagne houses in Aÿ, Champagne. Known for its elegant and complex wines, Deutz combines traditional Champagne-making methods with a modern approach, which is well-reflected in its Cuvée William Deutz.


Producer


Deutz’s Cuvée William Deutz is a prestige cuvée, named after the founder. It is crafted from a blend of Pinot Noir, Chardonnay, and Pinot Meunier, reflecting the house’s style of power and finesse.


Vineyard


The grapes for this vintage come from some of the finest Grand Cru and Premier Cru vineyards in Champagne, notably from Aÿ, which adds depth and richness to the wine.


The Wine


William Deutz 2008 is a vintage Champagne, showcasing the balance between freshness and complexity. The blend is dominated by Pinot Noir, contributing to its structure and body, while the Chardonnay provides elegance and finesse.


Vintage


The 2008 vintage in Champagne is highly regarded, with ideal growing conditions that led to wines of remarkable acidity, structure, and longevity. It’s considered one of the standout vintages for Champagne in recent years.


Vinification and Aging


The wine was aged for several years on the lees, which adds richness and a creamy texture to the palate. The extended aging also brings out the wine’s secondary flavors, such as brioche and almond.


Grapes


Pinot Noir (high proportion)

Chardonnay

Pinot Meunier


Tasting Notes


Appearance: Golden with fine, persistent bubbles.

Nose: Aromas of citrus, green apples, and baked brioche, with a touch of minerality.

Palate: Rich and complex, with flavors of lemon zest, green apple, and hints of toasty hazelnut. The acidity is vibrant, giving the wine a long and refreshing finish   .


Food and Wine Pairing


William Deutz 2008 pairs beautifully with:


Shellfish (lobster or oysters)

Poultry with light sauces

Goat cheese


Service


Serve chilled at 8-10°C (46-50°F) in a flute or white wine glass to appreciate its complexity.


Storage


This vintage has excellent aging potential, and can be cellared for another 10-20 years, continuing to develop additional layers of complexity.


Scores


Wine Advocate: 95 points

Vinous: 94 points

Wine Enthusiast: 94 points

James Suckling: 93 points   .


This Champagne is a fine example of the 2008 vintage, known for its precision, depth, and ageability.

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