Chateau Leoville Poyferre 2004

Winery Background and History

Château Léoville Las Cases, located in the Saint-Julien appellation of Bordeaux, France, is one of the oldest and most esteemed estates in the Médoc region. Established in the 17th century, it was originally part of the larger Léoville estate, which was later divided into several properties, including Léoville Las Cases. The estate is renowned for its flagship wine, often referred to as the “Grand Vin de Léoville du Marquis de Las Cases,” which consistently rivals the First Growths in quality and prestige. The château’s commitment to traditional winemaking techniques and meticulous vineyard management has solidified its reputation for producing wines of exceptional depth, complexity, and longevity.

Producer and Winemaker

As of the 2014 vintage, Château Léoville Las Cases was under the stewardship of Jean-Hubert Delon, whose family has owned the estate for several generations. The winemaking team, led by experienced professionals, focuses on crafting wines that express the unique terroir of the estate. Their approach combines traditional methods with modern innovations to ensure the highest quality in each vintage.

Vineyards and Microclimate

The vineyards of Château Léoville Las Cases span approximately 98 hectares, situated in close proximity to the Gironde estuary. This location provides a moderating influence on the climate, protecting the vines from extreme temperatures and fostering a stable growing environment. The soils are predominantly gravelly, with a mix of clay and sand, offering excellent drainage and promoting deep root systems. This terroir is particularly well-suited for Cabernet Sauvignon, which thrives in these conditions, contributing to the wine’s structure and complexity.

Grape Varietals

The 2014 Château Léoville Las Cases is a blend of 79% Cabernet Sauvignon, 11% Cabernet Franc, and 10% Merlot.

Vinification & Aging Methods

The 2014 vintage involved meticulous hand-harvesting of grapes, ensuring optimal ripeness. Fermentation took place in temperature-controlled stainless steel vats, allowing precise regulation of the process. The wine was then aged in French oak barrels, with approximately 85% being new oak, for a period of 18 to 20 months. This careful aging process allowed the wine to develop complexity and integrate the oak influences harmoniously.

ABV (Alcohol by Volume)

The 2014 Château Léoville Las Cases has an alcohol by volume (ABV) of approximately 13.5%.

Tasting Notes

The 2014 Château Léoville Las Cases exhibits a deep garnet color. The nose is expressive, offering aromas of blackcurrant, graphite, and subtle floral notes. On the palate, the wine is medium-bodied with precise, mineral-rich black fruit flavors infused with hints of oyster shell. The tannins are supple, and the acidity is beautifully poised, imparting a palpable sense of energy from start to finish. The finish is exquisite, with very complex structure and enormous persistence that lingers for more than a minute.

Food & Wine Pairing

This wine pairs well with roasted or grilled meats, such as lamb or beef, and game dishes. It also complements hearty stews and aged cheeses, enhancing the dining experience with its depth and complexity.

Service Methods and Temperatures

To fully appreciate the 2014 Château Léoville Las Cases, it is recommended to serve the wine at a temperature between 16°C and 18°C (61°F to 64°F). Decanting for about an hour before serving can help in expressing its aromatic complexity and soften the tannins, enhancing the overall tasting experience.

Storage and Aging Potential

The 2014 vintage has demonstrated the ability to age gracefully. Proper cellaring conditions—consistent temperature around 12°C (54°F), with appropriate humidity levels and minimal light exposure—can further preserve its quality. While it is enjoyable now, the wine has the potential to develop additional complexity with further aging.

Scores

• Wine Advocate: 96 points

• James Suckling: 98 points

• Wine Spectator: 95 points