Château Pichon-Longueville Baron 2011

Winery Background and History

Château Pichon-Longueville Baron, commonly known as Pichon Baron, is a prestigious estate located in the Pauillac appellation of Bordeaux, France. Established in the late 17th century, it was part of the original Château Pichon-Longueville estate, which was later divided into Pichon Baron and Pichon Lalande. Recognized as a Second Growth in the 1855 Bordeaux Classification, Pichon Baron has a long-standing reputation for producing exceptional wines that exemplify the Pauillac terroir.

Producer and Winemaker

As of the 2011 vintage, the estate was under the management of Christian Seely, who has been instrumental in elevating the quality and reputation of Pichon Baron. The winemaking team focuses on traditional Bordeaux practices, combined with modern innovations, to craft wines of depth, complexity, and elegance.

Vineyards and Microclimate

The vineyards of Château Pichon Baron span approximately 73 hectares, situated on deep gravel soils that provide excellent drainage and promote deep root systems. This terroir is ideal for cultivating Cabernet Sauvignon and Merlot, the primary grape varieties of the estate. The proximity to the Gironde estuary moderates temperatures, reducing the risk of frost and creating a favorable microclimate for vine growth.

Grape Varietals

The 2011 vintage of Château Pichon Baron is composed of:

• 82% Cabernet Sauvignon

• 18% Merlot

Vinification & Aging Methods

The 2011 vintage involved meticulous hand-harvesting of grapes, followed by sorting to ensure optimal quality. Fermentation took place in temperature-controlled stainless steel vats, allowing precise management of the process. Post-fermentation, the wine underwent malolactic fermentation to soften acidity. The wine was then aged for 20 months in French oak barrels, with 80% being new oak and 20% one-year-old barrels. This aging process imparts structure and complexity, integrating oak nuances with the wine’s fruit profile.

ABV (Alcohol by Volume)

The 2011 Château Pichon Baron has an alcohol by volume (ABV) of approximately 13%.

Tasting Notes

The 2011 Château Pichon Baron displays a deep garnet color with ruby highlights. The nose is expressive, offering aromas of blackberry, black cherry, and subtle notes of chocolate and toasted oak. On the palate, it is fleshy and full-bodied, with rich, silky tannins and a generous mouthfeel. The finish is refined and lingering, showcasing the wine’s balance and elegance.

Food & Wine Pairing

This wine pairs well with roasted meats, such as lamb or beef, and hearty stews. Its structure and depth complement rich dishes, making it suitable for gourmet meals. Additionally, it harmonizes with aged cheeses, particularly those with a firm texture and pronounced flavor.

Service Methods and Temperatures

It is recommended to decant the 2011 Château Pichon Baron for about an hour before serving to allow the wine to open up and reveal its full aromatic profile. Serve at a temperature of 16-18°C (60-64°F) to fully appreciate its complexity and balance.

Storage and Aging Potential

The 2011 vintage of Château Pichon Baron is suitable for aging and is expected to develop further complexity over the next 15-20 years. Proper cellaring conditions, with a consistent temperature of around 12-15°C (54-59°F) and humidity levels of 70-75%, will ensure the wine matures gracefully.

Scores

• Wine Enthusiast: 94/100

• James Suckling: 93-95/100

• Robert Parker’s Wine Advocate: 93-95/100

• Wine Spectator: 91/100

• Decanter: 17.5/20