Ferrari Brut NV 1.5L

Winery Background and History

Founded in 1902 by Giulio Ferrari in Trento, Italy, Ferrari Trento has become a premier producer of traditional method sparkling wines. Giulio Ferrari’s vision was to create Italian sparkling wines that could rival the finest French Champagnes. In 1952, the Lunelli family took over the winery, maintaining its commitment to quality and expanding its global presence. Today, Ferrari Trento is celebrated for its excellence and is recognized as a symbol of the Italian art of living.

Producer and Winemaker

The Lunelli family continues to oversee Ferrari Trento, ensuring that the founder’s dedication to quality and tradition endures. The winemaking team employs meticulous methods, including hand-harvesting and extended aging on the lees, to craft wines that embody elegance and complexity.

Vineyards and Microclimate

Ferrari Brut NV is produced from Chardonnay grapes cultivated in the Trentino region’s mountainous vineyards. The area’s high altitudes and calcareous soils provide an ideal environment for grape growing, with significant diurnal temperature variations contributing to the development of fresh acidity and complex flavors in the fruit.

Grape Varietals & Percentage Used

• 100% Chardonnay

Vinification & Aging Methods

Employing the traditional metodo classico, the grapes are hand-harvested in September and undergo gentle pressing. The wine is then aged on its lees for up to three years, allowing it to develop depth and complexity. This extended aging process imparts nuanced flavors and a refined mousse to the final product.

ABV (Alcohol by Volume)

12.5%

Tasting Notes

• Appearance: Straw yellow with slight green reflections; fine and persistent perlage.

• Nose: Fresh and lasting aromas with significant overtones of ripe golden apples, wildflowers, and a subtle, delicate fragrance of yeast.

• Palate: Clean and balanced, with a slight and pleasant finish of ripe fruit and a hint of bread crust.

Food & Wine Pairing

This versatile sparkling wine pairs beautifully with a range of dishes. It serves as an excellent aperitif and complements lighter fare such as seafood, salads, and mild cheeses. Its balanced acidity and effervescence also make it a delightful companion to creamy pasta dishes and poultry.

Service Methods and Temperatures

To fully appreciate its aromatic profile and crispness, serve Ferrari Brut NV well-chilled at a temperature of 6-8°C (43-46°F). Pour gently into a tulip-shaped glass to concentrate the aromas and maintain the fine perlage. Allowing the wine a few moments to breathe after pouring can enhance its expressive character.

Storage and Aging Potential

While Ferrari Brut NV is crafted for immediate enjoyment, it can develop additional complexity with short-term cellaring. For optimal freshness and flavor, it is recommended to consume within 2-3 years of purchase. Store the bottles horizontally in a cool, dark place with a consistent temperature to preserve its quality.

Scores

• James Suckling: 91 points

• Wine Enthusiast: 91 points

• Vinous: 91 points

• Robert Parker’s Wine Advocate: 91 points

• Decanter: 90 points