Planeta Chardonnay Sicilia Menfi DOC 2022

Winery Background and History

Planeta is a renowned Sicilian winery established in 1995 by siblings Alessio, Francesca, and Santi Planeta, under the guidance of their uncle, Diego Planeta. The family has deep agricultural roots in Sicily, dating back to the 1600s. Their winemaking journey began at the Ulmo estate in Sambuca di Sicilia, and over the years, they expanded to six distinct wine estates across five regions in Sicily: Ulmo, Dispensa, Dorilli, Buonivini, Sciara Nuova, and La Baronia. Each estate is dedicated to expressing the unique terroir of its location, combining indigenous and international grape varieties. Planeta is committed to sustainable and organic farming practices, aiming to showcase the rich diversity of Sicilian viticulture. 

Producer and Winemaker

The winemaking team at Planeta is led by Alessio Planeta, who serves as the head winemaker and viticulturist. He has been instrumental in identifying the best grape varieties for the diverse Sicilian soils and climates. Alessio’s philosophy focuses on minimal intervention and allowing the fruit to express its natural characteristics. His meticulous approach to viticulture and winemaking has resulted in wines that are both expressive and balanced, showcasing the best of Sicily. 

Vineyards and Microclimate

The Chardonnay grapes for this wine are sourced from Planeta’s Ulmo and Maroccoli vineyards. Ulmo, located at 250 meters above sea level near Lake Arancio in Sambuca di Sicilia, features moderately deep soils with abundant pebbles and a mix of clay and silt, providing excellent drainage and contributing to the wine’s minerality. Maroccoli, situated at 415 meters above sea level in the Menfi area, has calcareous soils with a medium texture, rich in limestone, which imparts structure and complexity to the wine. The Mediterranean climate, characterized by hot, dry summers and mild winters, is tempered by coastal breezes, allowing for a balanced ripening of the grapes. The significant diurnal temperature variation aids in preserving acidity and developing aromatic complexity. Planeta employs organic farming practices, including cover cropping and minimal use of sulfur and copper, to maintain soil health and vineyard biodiversity. 

Grape Varietals & Percentage Used

100% Chardonnay

Vinification & Aging Methods

The grapes are hand-harvested and promptly transported to the winery for processing. After destemming and crushing, the must undergoes cold settling to clarify the juice. Fermentation takes place in 225-liter French oak barrels, where selected yeast strains are introduced to initiate fermentation. The wine is then aged in the same barrels for approximately 11 months, with regular bâtonnage (stirring of the lees) to enhance texture and complexity. This careful use of oak imparts subtle toasty and nutty flavors without overwhelming the fruit character. The wine undergoes malolactic fermentation to soften acidity and add richness. After aging, the wine is fined, filtered, and bottled, where it rests for a few months before release. 

ABV (Alcohol by Volume)

13.5%

Tasting Notes

The 2022 Planeta Chardonnay displays a rich light gold color with a deep yet transparent hue. On the nose, it offers aromas of ripe yellow peaches, acacia honey, and marzipan, complemented by a slight mineral touch. These are harmoniously integrated with peaty, cereal, and toasted notes that emerge towards the finish. On the palate, the wine is soft and creamy, supported by a refreshing acidity that accompanies each sip. The finish is powerful and balanced, leaving a lasting impression of elegance and complexity. 

Food & Wine Pairing

This Chardonnay pairs beautifully with rich and flavorful dishes. It complements just-seared foie gras, where the wine’s acidity cuts through the richness, and its fruit and honey notes enhance the dish’s flavors. Additionally, it pairs well with roast veal accompanied by a mushroom sauce, as the wine’s body and complexity mirror the depth of the dish, while its acidity balances the savory elements. The wine’s versatility also allows it to pair with creamy pasta dishes, roasted poultry, and mature cheeses. 

Service Methods and Temperatures

To fully appreciate its aromatic complexity and texture, serve this wine at a temperature between 10-12°C (50-54°F) in medium-sized white wine glasses. Decanting is not necessary; however, opening the bottle 15-20 minutes before serving can help the wine to open up and reveal its full spectrum of flavors.

Storage and Aging Potential

While approachable now, the 2022 Planeta Chardonnay has the potential to develop additional complexity with cellaring. When stored in optimal conditions—away from light, at a consistent temperature of around 12°C (54°F), and with moderate humidity—it can evolve over the next 5 to 7 years, gaining in richness and depth.

Scores

• James Suckling: 92 points

• Wine Spectator: 93 points

• Wine Enthusiast: 92 points