Robert Weil Skyblue Riesling Tradition 2022

Winery Background and History

Weingut Robert Weil, founded in 1875 by Dr. Robert Weil, is located in the Rheingau region of Germany. The estate has built a prestigious reputation for producing exceptional Riesling wines that reflect the unique terroir of their vineyards. Over the years, Robert Weil has seamlessly integrated modern winemaking techniques with traditional practices, focusing exclusively on Riesling cultivated in esteemed parcels like Kiedricher Gräfenberg, Kiedricher Turmberg, and Kiedricher Klosterberg.

Producer and Winemaker

The estate is currently managed by Wilhelm Weil, the fourth generation of the founding family. Under his leadership, Weingut Robert Weil continues to uphold its commitment to quality and innovation. Wilhelm’s dedication to meticulous vineyard management and precise winemaking has solidified the winery’s status as a benchmark producer of premium Riesling wines in the Rheingau region.

Vineyards and Microclimate

The Rheingau region is renowned for its steep, south-facing slopes and proximity to the Rhine River, which together create an ideal microclimate for Riesling cultivation. The vineyards benefit from a combination of deep and medium-deep, stony, fragmented phyllite soils mixed with loess and loam. This unique terroir contributes to the distinctive minerality and complexity of the wines produced from this area.

Grape Varietals & Percentage Used

100% Riesling

Vinification & Aging Methods

The 2022 Riesling Tradition is crafted with a focus on purity and elegance. Grapes are meticulously hand-harvested from the estate’s vineyards. Fermentation occurs in stainless steel tanks to preserve the wine’s vibrant fruit character and crisp acidity. The wine is bottled with 18 grams per liter of residual sugar and nine grams per liter of total acidity, resulting in a balanced and harmonious profile.

ABV (Alcohol by Volume)

Approximately 10%

Tasting Notes

The 2022 Riesling Tradition presents a bright straw-yellow hue. On the nose, it reveals fresh aromas of white peaches and spring blossoms. The palate is juicy and well-balanced, showcasing a delicate interplay between racy acidity and a touch of unfermented grape sweetness, leading to a refreshing and persistent finish.

Food & Wine Pairing

The slight sweetness and vibrant acidity of this Riesling make it an excellent companion to a variety of dishes. It pairs particularly well with spicy Asian cuisine, such as Thai or Sichuan dishes, where the sweetness balances the heat. Additionally, it complements light salads, seafood like grilled shrimp and steamed fish, as well as fresh fruits and delicate desserts.

Service Methods and Temperatures

To fully appreciate the nuances of this Riesling, serve it chilled at a temperature between 8 to 10 degrees Celsius (46 to 50 degrees Fahrenheit). Using a white wine glass with a slightly tapered rim will help concentrate the aromas and enhance the tasting experience. Decanting is not necessary; simply uncork and pour to enjoy its vibrant character.

Storage and Aging Potential

While the 2022 Riesling Tradition is delightful in its youth, showcasing fresh fruit flavors and lively acidity, it also possesses good aging potential. When stored in optimal conditions—cool, dark, and with a consistent temperature—it can evolve over the next 5 to 7 years, developing deeper complexity and nuanced tertiary flavors that further enhance its appeal.