Trimbach Gewürztraminer 2019

Winery Background and History

Maison Trimbach, established in 1626, is a renowned family-owned winery located in Ribeauvillé, Alsace, France. With a legacy spanning over 13 generations, the Trimbach family has been dedicated to producing high-quality wines that reflect the unique terroir of Alsace. Their commitment to excellence and tradition has solidified their reputation as one of the leading wine producers in the region.

Producer and Winemaker

The Trimbach estate is currently managed by 12th-generation winemaker Pierre Trimbach, alongside his nephew Julien. Pierre’s brother, Jean, and Pierre’s daughter, Anne, serve as global brand ambassadors, ensuring the family’s legacy continues. Their collective expertise and passion for winemaking are evident in each bottle they produce.

Vineyards and Microclimate

The grapes for the 2019 Gewürztraminer are sourced from Trimbach’s own vineyards and those of their partner winegrowers, located on hillside terroirs of the sub-Vosges hills. The soils, dating from the Triassic and Jurassic periods, consist of shell limestone, dolomite, marl, and limestone, with south/southeast exposure. The 2019 vintage experienced a cold spring, slowing vine growth, followed by a dry and hot June. Beneficial rains in August provided relief, leading to an exceptional harvest with perfect maturity and superb balance between sugar and acidity. 

Grape Varietals & Percentage Used

100% Gewürztraminer

Vinification & Aging Methods

After hand-harvesting, the grapes are delicately pressed in a pneumatic press. Fermentation occurs in temperature-controlled stainless steel and concrete vats. To maintain natural acidity and preserve freshness, there is no malolactic fermentation or extended aging on lees. The wine is bottled in spring and undergoes a minimum of two years of aging in the cellar before release. 

ABV (Alcohol by Volume)

14.5%

Tasting Notes

The 2019 Trimbach Gewürztraminer boasts an elegant bouquet with notes of roses, lychee, and citrus fruits. On the palate, it offers a crunchiness and lively freshness, leading to a balanced and dry finish. 

Food & Wine Pairing

This Gewürztraminer pairs beautifully with spicy dishes, such as Thai or Indian cuisine, as well as soft cheeses like Munster. It also serves as an excellent aperitif. 

Service Methods and Temperatures

To fully appreciate its aromatic profile, serve the wine chilled at around 8-10°C (46-50°F) in medium-sized white wine glasses. Decanting is not necessary, but allowing the wine to breathe for a few minutes after pouring can enhance its aromas.

Storage and Aging Potential

The 2019 Trimbach Gewürztraminer is suitable for immediate enjoyment but can also be cellared for up to a decade. Proper storage in a cool, dark environment with stable temperatures will allow the wine to develop additional complexity over time.

Scores

Wine Spectator: 91 Points (January 2025)