Trimbach Pinot Blanc 2021

Winery Background and History

Maison Trimbach, established in 1626 in Ribeauvillé, Alsace, has been a family-run winery for over 12 generations. Renowned for producing structured, long-lived, and elegant wines, Trimbach emphasizes the expression of terroir in its offerings. Their Pinot Blanc exemplifies this commitment, showcasing the unique characteristics of Alsace’s diverse vineyards.

Producer and Winemaker

The Trimbach family continues to oversee all aspects of production, with Pierre Trimbach serving as the chief winemaker. His nephew, Julien, assists in the winemaking process, ensuring the continuation of the family’s dedication to quality. Pierre’s brother, Jean, and Pierre’s daughter, Anne, act as global brand ambassadors, promoting the Trimbach legacy worldwide.

Vineyards and Microclimate

The Pinot Blanc 2021 is crafted from grapes sourced from various selected growers, carefully chosen by Pierre Trimbach during the harvest. These vineyards are situated on hillside terroirs on the sub-Vosges hills, featuring soils dating from the Triassic and Jurassic periods, composed of shell limestone, dolomite, marl, and limestone with south/southeast exposure. The region’s semi-continental climate, characterized by warm, sunny days and cool nights, allows for slow, even ripening, preserving the grape’s natural acidity and aromatic complexity.

Grape Varietals & Percentage Used

100% Pinot Blanc

Vinification & Aging Methods

Grapes are gently pressed in pneumatic presses, and the juice undergoes fermentation in temperature-controlled stainless steel and concrete vats. To maintain freshness and natural acidity, no malolactic fermentation is conducted. The wine is bottled in the spring following the harvest and aged in the cellar before release, ensuring it is ready to drink upon reaching the market.

ABV (Alcohol by Volume)

13%

Tasting Notes

The 2021 Trimbach Pinot Blanc presents a pale yellow color with green reflections. It offers concentrated aromas of white flowers and apricots. On the palate, the wine is smooth and medium-bodied, with crisp acidity that enhances its freshness and balance.

Food & Wine Pairing

This Pinot Blanc pairs exceptionally well with appetizers, shellfish, fried calamari, and charcuterie. Its versatility makes it an ideal companion for various light dishes, enhancing the dining experience with its refreshing profile.

Service Methods and Temperatures

Serve well-chilled at 10-12°C (50-54°F) to fully appreciate its aromatic profile and structure. Using a white wine glass will help concentrate the aromas, providing an optimal tasting experience.

Storage and Aging Potential

The 2021 Trimbach Pinot Blanc is designed for early consumption to enjoy its fresh and vibrant character. While it can be enjoyed upon release, it may also develop additional complexity over the next 3-5 years when stored in a cool, dark environment with stable temperatures.

Scores

• Wine Enthusiast: 91 points

• James Suckling: 90 points