Inniskillin Cabernet Franc 冰酒 375ml 2022-20251231

Winery Background and History

Inniskillin, established in 1974 in the Niagara Peninsula of Ontario, Canada, is renowned for pioneering Icewine production in the region. The winery has garnered international acclaim for its commitment to crafting exceptional Icewines that showcase the unique terroir of the Niagara Peninsula.

Producer and Winemaker

Inniskillin’s winemaking team focuses on producing premium Icewines that reflect the distinct characteristics of their grape varieties and the region’s climate. Their meticulous approach ensures wines of high quality and distinction.

Vineyards and Microclimate

The Niagara Peninsula’s climate, characterized by cold winters and warm summers, provides ideal conditions for Icewine production. The natural freezing of grapes on the vine concentrates sugars and flavors, essential for crafting high-quality Icewine.

Vinification & Aging Methods

For the 2022 Cabernet Franc Icewine, grapes were harvested from select vineyards throughout the Niagara Peninsula at a frigid temperature of -10°C. Pressed immediately, the viscous juice was cold settled for 7 days before racking and inoculating. Fermented cool for approximately 21 days, the resulting wine was filtered and transferred to stainless steel tanks to await bottling. 

Tasting Notes

This Icewine has notes of jammy strawberries, raspberries, and ripe rhubarb. The palate shows a robust concentration of red fruits, complemented by well-balanced acidity and a lasting finish. 

Food & Wine Pairing

This red Icewine pairs exceptionally well with dark chocolate and chocolate-based desserts. Combining chocolate with red, fruit-based desserts creates a harmonious culinary match. 

Service Methods and Temperatures

Serve this Icewine well-chilled at a temperature of 8–10°C (46–50°F) to fully appreciate its aromatic complexity and balance. Use small dessert wine glasses to concentrate the aromas and flavors. No decanting is necessary.

Storage and Aging Potential

When stored properly in a cool, dark environment with a consistent temperature, this Icewine can age gracefully for 10–15 years, developing more complex flavors and a richer texture over time.

Grape Varietals & Percentage Used

100% Cabernet Franc

ABV (Alcohol by Volume)

9.5%

Scores

• Wine Enthusiast: 98 points

• Wine Spectator: 90 points