路易亞都聖喬治之夜 2022

Winery Background and History

Maison Louis Jadot, founded in 1859 by Louis Henry Denis Jadot, is a renowned Burgundy wine producer with a legacy spanning over 160 years. The winery is celebrated for its dedication to expressing the unique terroirs of Burgundy through meticulous vineyard management and traditional winemaking techniques. Louis Jadot’s portfolio encompasses a wide range of appellations, reflecting the diversity and richness of the region.

Producer and Winemaker

The winemaking team at Louis Jadot is led by Frédéric Barnier, who upholds the house’s philosophy of minimal intervention to allow each wine to authentically express its origin. Barnier’s expertise and commitment to quality have been instrumental in maintaining Louis Jadot’s esteemed reputation in the wine industry.

Vineyards and Microclimate

Nuits-Saint-Georges is a significant appellation in the Côte de Nuits, surrounding the town of the same name. The soils are varied and typically feature unique blue-grey clay and marl. The 2022 growing season was marked by a hot and dry climate, with significant rainfall in June providing the necessary moisture for the vines to withstand the summer heat and drought. This led to ideal sanitary conditions and a modest yet concentrated vintage. 

Vinification & Aging Methods

The grapes for Louis Jadot’s Nuits-Saint-Georges 2022 were hand-harvested, destemmed, and fermented with natural yeasts. After a long maceration, the wine was aged for 16 to 18 months in large oak barrels, with 30% new oak. This careful vinification and aging process aim to develop a wine that embodies the robust and full-bodied style characteristic of the Nuits-Saint-Georges appellation. 

Tasting Notes

This is a full-bodied and robust red wine. Initial aromas of damp earth and leafy underbrush quickly give way to deep red fruit and spice notes. The structure is imposing and becomes more open with aeration, revealing a complex and layered profile. 

Food & Wine Pairing

Louis Jadot Nuits-Saint-Georges 2022 pairs well with game, beef, pork, and medium-aged cheeses. Its robust structure and deep flavors complement the richness of these dishes, enhancing the overall dining experience. 

Service Methods and Temperatures

To fully appreciate the nuances of this Nuits-Saint-Georges, it is recommended to serve the wine at a temperature between 16-18°C (61-64°F). Decanting the wine for about an hour before serving can help open up its complex aromas and flavors, providing a more expressive tasting experience.

Storage and Aging Potential

Louis Jadot Nuits-Saint-Georges 2022 possesses significant aging potential. When stored in optimal conditions—a cool, dark environment with stable temperatures—the wine can develop additional complexity over the next 10-15 years. Over time, it may reveal more nuanced flavors and a softer texture, rewarding those who choose to cellar it.

Grape Varietals & Percentage Used

100% Pinot Noir

ABV (Alcohol by Volume)

13% 

Nuits-Saint-Georges